Posted 3 days ago
Primary Role Purpose: A Kitchen Assistant performs a variety of cooking duties, including preparing food, testing new recipes, cleaning the kitchen, plating dishes, and maintaining supplies, etc. In addition to kitchen duties, the kitchen team members also support the educators and teachers to contributing to a positive mealtime experience for children. A Kitchen Assistant should have excellent communication skills and a focus on prompt, efficient, supportive, and courteous service
Selection Criteria:
- Certificate in Food Handling or equivalent
- Food Safety & Hygiene Certificate
- Clear understanding of the Food Safety Program.
- A current approved first aid qualification
- A current Victorian Working with Children Check
- Previous work experience as a Kitchen Assistant is strongly desired or preparation of food for large groups.
- Good communication skills – positive and encouraging interpersonal skills
- The candidate should align with Bubup’s values and contribute positively to our supportive and inclusive team culture
